CHRISTABELLA, V. R.; ATI, S. N. L.; YULIANA; PUTRI, F. I.; MULYA, O.; SANTOSA, N. P. J. N.; PUSPA, M. M.; FIRMANSYAH, M. A.; SOEBARI, E.; VERONICA FEBIANTY; ARUM, D. P. THE UTILIZATION OF KATUK LEAVES AS INNOVATIVE PROCESSED PRODUCTS IN NORT KREMBANGAN VILLLAGE . Jurnal Penyuluhan dan Pemberdayaan Masyarakat , [S. l.], v. 1, n. 2, p. 37–47, 2022. DOI: 10.59066/jppm.v1i2.35. Disponível em: https://erapublikasi.id/jurnal.erapublikasi.id/JPPM/article/view/35. Acesso em: 7 oct. 2026.